A slice of chicken breast breaded with Italian herbs breadcrumbs, deep fried till golden brown. After removing the excess oil to create the crispy bite, for a sandwich, we cut the whole wheat sandwich roll in half, place it on the one side of the bread, apply some sauce, cheese and then bake to create the 'Parmesan' effect, meaning, melted.
As for the Chicken Parmesan dinner with a side order of pasta, instead of placing the crispy chicken breast on the bread roll, we place it on a serving dish. Customers get to choose any pasta of their liking and we will serve the pasta next to the chicken.
A mouth watering dish indeed. How about this one with two dishes.
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